Jamie Oliver 7 Ways

€29.99

Code 9780241431153
Completing the family of solution-based cookbooks
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About this Book

Author: Jamie Oliver

Date Published: 20-Aug-2020

The brand-new No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes, including recipes from Jamie's hit Channel 4 TV show Keep Cooking Family Favourites. Jamie has done his research to find out exactly what we, as a nation, love to eat. He's taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We're talking about those meal staples we pick up without thinking - chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few. Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients. Jamie's fun, delicious and nutritious recipes include: Cumberland Roast Chicken, Mushroom Cannelloni, Sausage & Mash Potato Pie, Simple Broccoli & Tuna Pasta, Beef & Guinness Hotpot, Harissa Cauliflower Traybake and many more. With everything from fakeaways and traybakes to family and freezer favourites, you'll find bags of inspiration to help you mix things up in the kitchen. Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.

About the Author

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.

Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.

He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

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Easy, achievable and delicious; Oliver has created another fail-safe cookbook for families and those of us who are stretched for time. The recipes are so simple to follow . . . It would make a brilliant first cookbook for students * Daily Telegraph *
Offers easy-to-follow recipes that require minimal ingredients, based on the nation's favourite food products * Prima *
Cooking dinner just got easier (and tastier) with [Jamie's] brilliant new book 7 Ways * Mail on Sunday *
Simple, affordable and delicious food designed for all the family * i *
Jamie Oliver is all about the numbers: five ingredients, 15-minute meals and now seven ways. In this book, he takes some of the staples we buy every week - chicken, eggs, mince - and offers seven different ways to cook each one. It's a smart idea * Daily Telegraph *
New inspiration for getting creative with . . . 18 of our favourite ingredients * Great British Food *
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