In Hugh's inimitable style, [this book] demonstrates just how simple it is to get the fibre we need - and what a delicious experience that can be. Focused on the most accessible of plant foods, the recipes here are simple and sustaining... Hugh's is a powerful message: eat more plants and you'll eat more of the fibre that is central to good health. This book, I know, will make that project a pleasure. * Tim Spector OBE, author of Food for Life and Ferment, co-founder of ZOE Ltd *
Super useful - and delicious! * Chris van Tulleken *
High in fibre AND full of flavour. This joyous celebration of vegetables, and important lesson to eat more fibre, is something we all need in our lives * Alfie Steiner, @alfiecooks *
Only Hugh could take on a subject like fibre and transform it into something interesting, desirable and delicious * Meera Sodha, author of Fresh India, East and Dinner *
This book will change the way you think about fibre in the most delicious and enticing way * Amelia Christie-Miller, author and founder of Bold Bean Co *